Keto Cranberry Kansas City BBQ Sauce
It pretty much says it all about my philosophy on food that I don't make my cranberry sauce with any cranberries at all and that I put cranberries in places most normal people would think they have no business being, like a BBQ sauce. My Keto Cranberry Kansas City BBQ Sauce spells things out loud and clear that absolutely nothing is sacred in my kitchen, but it often is unexpected and delicious.
So, what is a Kansas City BBQ sauce? Well, listen -- blood has been shed over less contentious ...
Kohlrabi French Fries
Yes, you read that right. Keto french fries, and no, they're not potatoes.
Everyone who has ever switched to a keto lifestyle has kryptonite foods that you miss periodically despite conquering general carb cravings. Like a lot of people, mine was McDonald's french fries.
In the past, I've been known to make multiple stops to assemble the perfect fast food meal. Fries from McDonald's, burgers from In-N-Out, milkshakes and deep fried cheddar cheese curds from Culver's. You can't say I ...
Keto Heinz-Style Ketchup
Making your own ketchup has always been the third rail of home cooking. It is one of those things that seemed out of reach, made by a big complicated piece of industrial machinery. Even I've found myself guilty of admonishing fellow cooks for even bothering to try.
"Don't bother, it won't turn out right."
"People just expect Heinz and it will be different."
"It's not worth the time, just buy it."
Oh, but we try anyhow. Surely enough, it is a disaster in every way a recipe can be. ...
Texas Keto BBQ Sauce
I'm a big believer in going for the gold if you are going to do something at all. Since this is a heavily meat and bbq-centric low carb recipe blog, I'm going to combine all of the big hot-button topics that make BBQ fans and low carb dieters lose their minds: keto BBQ sauce, portion-controlled sugar, artificial sweeteners, and Splenda. Some people just want to watch the world burn.
I want to establish something right out of the gate. It's basically impossible to create a sauce that anyone ...
